Inside Northside Magazine November December 2020

Starters

Nov 10

Written By yvette jemison

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It’s hot off the press and as always, with fabulous cover art! Inside Northside has published the November/December 2020 issue. Flip over to page 88 to read my holiday appetizer recipes. You can also see the Zesty Marinated Olives and Goat Cheese recipe and the Sweet and Salty Date mix recipe here on my blog. We’d love to see your version to tag us on Instagram at @InsideNorthside and @Y_delicacies.

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inside northside magazineholiday appetizersZesty marinated olives with goat cheesesweet and salty date mixolivesdates

yvette jemison

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