Addictive Lavash

Starters
Written By yvette jemison

Lavash is a cracker-like flatbread that is crispy, delicious and addictive. Make a couple of batches and store in airtight containers for a week. Add them to your meat and cheese plates or gather platters throughout the holiday season.

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Click here for the Lavash recipe.

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yvette jemison

Yvette Zuniga Jemison is a recipe developer, food photographer, and the IACP award-winning author of My South Texas Kitchen. As a recipe developer and content creator, she produced seasonal campaigns, product launches, and cooking videos for leading brands such as Zatarain's® Brands and The Galley® Brands.

Her cookbook, recipes, and food photography have been featured in Southern Living Magazine, The Local Palate Magazine, San Antonio Living Show, and the FYI Network. You can find her recipes, book signings, cooking classes, on her event page and on Instagram at @y_delicacies.

https://yvettezunigajemison.com
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