Turn to page 100 in my cookbook Entertain Effortlessly Gift Deliciously and make my glitter cookies in Easter pastel colors. You can also get the recipe here. They’ll be a hit on your dessert table. Turn them into the most incredible heavenly hash with this recipe. If you make this recipe share it with me on Instagram @y_delicacies. Enjoy! XOXO Yvette
Yvette Zuniga Jemison is a recipe developer, food photographer, and the IACP award-winning author of My South Texas Kitchen. As a recipe developer and content creator, she produced seasonal campaigns, product launches, and cooking videos for leading brands such as Zatarain's® Brands and The Galley® Brands.
Her cookbook, recipes, and food photography have been featured in Southern Living Magazine, The Local Palate Magazine, San Antonio Living Show, and the FYI Network. You can find her recipes, book signings, cooking classes, on her event page and on Instagram at @y_delicacies.
