THE ROYAL STANDARD
16016 PERKINS ROAD BATON ROUGE SATURDAY, APRIL 29, 2023 10AM-6PM
Join me at The Royal Standard where I’ll have both of my cookbooks available for purchase and personalizing. I’ll have plenty of tasty treats for you to enjoy from both cookbooks. It’s not too soon to start planning for Cinco de Mayo, Mother’s Day and graduations. I can’t wait to see you!
Yvette Zuniga Jemison is a recipe developer, food photographer, and the IACP award-winning author of My South Texas Kitchen. As a recipe developer and content creator, she produced seasonal campaigns, product launches, and cooking videos for leading brands such as Zatarain's® Brands and The Galley® Brands.
Her cookbook, recipes, and food photography have been featured in Southern Living Magazine, The Local Palate Magazine, San Antonio Living Show, and the FYI Network. You can find her recipes, book signings, cooking classes, on her event page and on Instagram at @y_delicacies.
