CINCO DE MAYO COOKING DEMONSTRATION & BOOK SIGNING

TWO SIMPLE SALSAS FOR CINCO DE MAYO

By Invitation Only

For Information call Splash Resort: 850-600-8500

Join Yvette Zuniga Jemison, an award winning cookbook author, for her demonstration style cooking class to learn how to prepare 2 simple salas for Cinco de Mayo.  Having a fresh salsas and a cooked salsa on hand are your cooking best friends. Yvette will share her preparation tips and ideas for serving salsa at mealtime and for easy entertaining. An author signing will follow the cooking class. Both of Yvette's cookbooks will be available for purchase and personalizing. 

FRESH SALSA

-How to prepare

-Tips to last for days

-How to transform into various toppings

SALSA MARTAJADA

-How to prepare cooked salsa

How to transform it into a condiment, dip and topping

Read more about my cookbook, My South Texas Kitchen. Follow all the fun on Instagram at @y-delicacies!

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